An evening with: Romy Gill
Thu, 14 Nov
|Sorelle
Join us for a fabulous talk and demonstration from celebrity chef, Romy Gill, who is celebrating the launch of her new book 'Romy Gill's India'.
Time / Location
14 Nov 2024, 18:00 – 20:00
Sorelle, Bittles Brook Farm, Motcombe, Shaftesbury SP7 9NX, UK
Guests
About the event
In collaboration with The Kitchen Table, we are delighted to host chef and food writer Romy Gill to celebrate the launch of her fabulous new book, Romy Gill's India.
'Romy Gill's India' is a beautiful book and within the pages Romy shares her beloved family recipes, each a testament to the flavours that define her childhood. From the iconic Butter Chicken, a beloved staple in every Indian home, to the delicious simplicity of her Masala Omelette, Romy invites you to savour the authentic tastes of India without the fuss. As well as recipes, Romy imparts her culinary wisdom and invaluable tips to help you craft curries with confidence in your own kitchen.
During this event you can enjoy an informal talk and Q&A with the author and learn about the culinary delights of the Bengal & Punjab regions of India while Romy demonstrates dishes from her book. You'll be greeted…
Tickets
General Admission
This ticket is for one guest and allows access to the cafe from 6pm on the day of the event. Includes: Prosecco on arrival, author talk & demo, tasters and book signing.
£25.00Tax: VAT included+£0.63 service fee
Total
£0.00